In the private backroom of a grocery store on North 6th Street in St. Louis, Missouri, a legacy was born without his ancestor knowing it. Shopkeeper David Nicholson created the famous "43" bourbon recipe. He did not know that his recipe would be passed down and passed on and remained unchanged for almost two centuries. David Nicholson's legacy still has the outstanding character for which it gained its original popularity in 1843, and lives on unchanged, unrestricted and unsurpassed. A "wheat" bourbon that offers an exceptionally smooth taste and finish.Tasting notes:Colour: Bright gold. Nose: Rich, honey, butter, hints of vanilla, oak. Taste: Soft, woody, smoky. Finish: Long lasting, warm, hints of spices.