The specificity of Calvados Père Magloire comes from the fact that it is produced, matured and bottled in the heart of Normandy. Père Magloire has one of the finest warehouses and has a wide range of calvados aged in different qualities. For this Calvados Pays D'Auge, only apples from the Pays d'Auge region are harvested and processed into cider. This taste of apples, with a double distillation in copper stills and a maturation for at least four years in oak barrels, gives this Calvados its incomparable intensity and length. Awards: - Double gold medal in 2015 at the San Francisco World Spirits Competetion - Silver medal in 2015 at the Spirits Selection in Brussels - Silver medal in 2014 at the San Francisco World Spirits CompetetionTasting notes:Colour: Dark gold. Nose: Intense, notes of apple blossom. Taste: Crisp, notes of fresh fruit. Finish: Long lasting. A perfect aperitif!
The specificity of Calvados Père Magloire comes from the fact that it is produced, matured and bottled in the heart of Normandy. Père Magloire has one of the finest warehouses and has a wide range of calvados aged in different qualities. For this Calvados Pays D'Auge, only apples from the Pays d'Auge region are harvested and processed into cider. This taste of apples, with a double distillation in copper stills and a maturation for at least four years in oak barrels, gives this Calvados its incomparable intensity and length. Awards: - Double gold medal in 2015 at the San Francisco World Spirits Competetion - Silver medal in 2015 at the Spirits Selection in Brussels - Silver medal in 2014 at the San Francisco World Spirits CompetetionTasting notes:Colour: Dark gold. Nose: Intense, notes of apple blossom. Taste: Crisp, notes of fresh fruit. Finish: Long lasting. A perfect aperitif!